Description
Bhakhri is round flat unleavened bread often used in the state of mainly Maharashtra, but also in Gujarat, Goa etc. It is coarser then a roti made up of whole wheat. It is indeed a healthy option of snack and can be used in Lunch or Dinner.
SERVINGS |
You can eat with curd or vegetable or you can enjoy the taste by munching as it is. |
INGREDIENTS |
Whole wheat Flour,iodised salt & edible oil. |
SHELF LIFE |
6 Months |
Nutritional Facts / 100 Gms |
Energy |
531.56 Kcal |
Fats |
29.12 g |
Carbohydrates |
56.95 g |
Sugar |
3.80 g |
Fibre |
3.50 g |
Protein |
10.42 g |
Sodium |
724.69 mg |